What's in the shops this week, with the emphasis, where possible on locally produced, seasonal and speciality foods.
Greenbanks, Kendal: Special offer - Soil Association accredited organic vegetables from farmer Stan Atkinson at Hale, near Milnthorpe - potatoes, carrots, swede, red cabbage, runner beans, bunched beetroot - all 10% off this month.
A Taste of Lakeland, Ambleside: 'King Richard III' a traditional Wensleydale cheese dating back to the reign of Richard III, made by Suzanne Stirke of Bedale, North Yorkshire - deliciously moist & creamy - £5.50 per 400g wax-coated cheese.
Cartmel Village Shop: Spiced baby pears in a fruit compote from The Bay Tree Food Company - lightly spiced mixture of autumn fruits & whole pears - £4.95 per 725g glass jar.
In-store tasting of Christmas preserves & biscuits Sunday, September 22, 12-4pm.
Steadmans, Sedbergh: Try a game bird! Fresh young grouse & partridge available now - only £2.99 each.
Also available on a seasonal basis - venison, wild boar, mallards, pheasant etc.
Kendal Foodhall: Mama Africa's Zulu Relish jalapeno chilli with lemon & garlic - very good with just about everything! £ 2.20 per 375ml bottle.
Hutchinsons, Coniston: Rib-eye steaks £ 4.40 1/2k.
Oddbins, Kendal: Albor red & white from Spain - £3.99 each or 3 for £10.
Cranstons, Kendal: Topside - £2.99 per lb.
Plumgarths farm shop: Special offer - 3lbs Low Foulshaw (Levens) lamb chops - £8.99.
Comments: Our rules
We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The ability to comment on our stories is a privilege, not a right, however, and that privilege may be withdrawn if it is abused or misused.
Please report any comments that break our rules.
Read the rules hereComments are closed on this article