Brennand Foodhall, Kendal: Now available, sausages made fresh on site, eg: pork & wild mushroom....£2.15 per half kilo.
Plumgarths farm shop: Gold award-winning sausage eg: Old English, & pork, apple, & cranberry....£2.36 per half kilo.
Richardsons, Bowness: Fresh locally caught wild pheasant oven ready....£3.50 each.
Greenbanks, Kendal: chestnuts....£1.20 per lb.
A Taste of Lakeland, Ambleside: Own-make mulled spiced apple punch, mince pies and Christmas cake for Saturday’s Ambleside Lantern Festival.
Cartmel Village Shop: Two new winter warmers - fresh soups from the Yorkshire Soup Company - root vegetable & pearl barley, also field mushroom with tarragon & juniper....£1.75 per 500g tub.
Steadmans, Sedbergh: 2.5 kilos Dales Quality lamb chops £20.95 (= £4.19 per half kilo - approx saving 40p per kilo).
Oddbins, Kendal: Etoile Filante - cabernet sauvignon from France. Usual price £6.99 - special offer: 2 for £10 - luscious blackcurrant and red berry fruits, sweet smoky oak and a hint of mint.
Kendal Fisheries: Fresh herrings....£2.10 per half kilo. Fresh Cornish mackerel....£2.15 per half kilo.
Hutchinsons, Coniston: Top quality local stewing beef....10lbs for £16.
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